Caesar Salad Martini: The Viral Savoury Cocktail Recipe To Try At Home Recipe

Recipe By Slurrp Editorial
What happens when a Caesar salad leaves the dinner plate and heads straight to the cocktail shaker? You get the Caesar Salad Martini, a savoury spin on the classic martini that brings together crisp vodka, citrus, Parmesan, Worcestershire sauce and the unmistakable savoury depth of a Caesar dressing. It sounds slightly chaotic on paper, but the combination makes surprising sense. Caesar salad already has all the makings of a good savoury drink: acidity from lemon, umami from Parmesan and Worcestershire, peppery bite, and plenty of salty depth. This playful cocktail simply turns those familiar flavours into a chilled, elegant pour. Serve it as a conversation-starting aperitif, or make it the star of a dinner party where the drinks deserve as much attention as the food.
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Caesar Salad Martini: The Viral Savoury Cocktail Recipe To Try At Home
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Ingredients for Caesar Salad Martini: The Viral Savoury Cocktail Recipe To Try At Home Recipe

  • 60 ml Vodka
  • 15 ml Fresh lemon juice
  • 10 ml Worcestershire sauce
  • 10 ml Olive Brine
  • 1 tsp Finely Grated Parmesan
  • As required ½ tsp Caesar dressing
  • 5 nos – dashes of hot sauce
  • As required A pinch of freshly ground black pepper
  • As required ice cubes
  • 1 tbsp Finely Grated Parmesan
  • As required ½ tsp freshly ground Black pepper
  • As required Lemon wedge
  • As required For the rim
  • As required Parmesan crisp
  • As required Lemon twist
  • As required Small romaine lettuce leaf
  • As required Optional

Directions: Caesar Salad Martini: The Viral Savoury Cocktail Recipe To Try At Home

  • STEP 1.Start by preparing the glass. Combine finely grated Parmesan and freshly ground black pepper on a small plate. Run a lemon wedge around the rim of a chilled martini glass, then dip the rim into the Parmesan mixture. Set aside.
  • STEP 2.Now prepare the cocktail. Add vodka, fresh lemon juice, Worcestershire sauce, olive brine, Caesar dressing, Parmesan, hot sauce and black pepper to a cocktail shaker.
  • STEP 3.Add a generous handful of ice and shake vigorously for 15–20 seconds. This helps chill the cocktail while properly combining the savoury ingredients.
  • STEP 4.Double strain the mixture into the prepared martini glass. Straining it twice helps remove any larger particles of Parmesan while keeping the drink smooth.
  • STEP 5.Finish with a Parmesan crisp and lemon twist. If you want to lean further into the Caesar salad theme, add a tiny romaine lettuce leaf as a playful garnish.
  • STEP 6.Serve immediately while the cocktail is properly chilled. The drink should be savoury, tangy and peppery, with the Parmesan and Worcestershire adding a subtle umami backbone rather than overwhelming the vodka.
Nutrition
value
306
calories per serving
11 g Fat7 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    10g
  • Fiber
    0g

MacroNutrients

  • Carbs
    10g
  • Protein
    7g
  • Fiber
    0g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp Editorial