1/2 teaspoon Freshly ground black pepper, plus more for finishing
Nutrition value
375
calories per serving
5 g Fat41 g Protein40 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
41g
Carbs
40g
Fiber
2g
MacroNutrients
Carbs
40g
Protein
41g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
811mg
Iron
5mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
713mg
Selenium
45mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment