Cachitos Recipe
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About Cachitos Recipe:
Cachitos are a Venezuelan food similar to the croissant, and are often filled with ham and cheese.
- 9 Ingredients
Ingredients for Cachitos Recipe
- 1 cup Warm Water
- 1 No.s pack active dry yeast
- 4 tablespoon Sugar
- 1 teaspoon Salt
- 1/4 cup Butter
- 3 cup Flour
- 1 tablespoon flour for dusting
- 600 gram Ham
- 300 gram bacon
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Cachitos Recipe
step 1
STEP 01
in a bowl take flour and add a mixture of warm water, sugar and yeast to it.
step 2
STEP 01
add butter and salt to the bowl and combine everything together.
step 3
STEP 01
knead it into a dough and set aside for 40 minutes.
step 4
STEP 01
heat oil in a pan and saute ham and bacon in it.
step 5
STEP 01
flatten the dough and cut it into triangular pieces.
step 6
STEP 01
spread ham-bacon mix on top of the rolled dough and roll it to make cachitos.
step 7
STEP 01
place them on a baking tray and bake for 15 minutes at 375 degree f.