Cabbage Soup Recipe

Recipe By Australia’s Best Recipes

Aka seupa vapellenentse.

4.8
13 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Cabbage Soup
plan
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ingredients serve

Ingredients for Cabbage Soup Recipe

  • 1/2 Savoy cabbage small
  • 150 gram Fontina cheese
  • 1/2 L massel vegetable liquid stock, hot
  • 200 gram Bread day-old thinly sliced
  • 0.13 cup Unsalted Butter Melted
Nutrition
value
409
calories per serving
22 g Fat31 g Protein20 g Carbs4 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    31g
  • Carbs
    20g
  • Fiber
    4g

MacroNutrients

  • Carbs
    20g
  • Protein
    31g
  • Fiber
    4g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    806mg
  • Iron
    3mg
  • Vitamin A
    52mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    173mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    540mg
  • Selenium
    39mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes