Cabbage Curry With Carrot And Peas Recipe
Recipe By Bawarchi
Cabbage curry with carrot and peas is a delicious Indian recipe served as a Side-Dish.
3.9
22 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cabbage Curry With Carrot And Peas Recipe
- 187.50 gram Cabbage
- 3/4 green chillies
- 37.50 gram green peas
- 37.50 gram Carrot
- 1/4 tablespoon vangibath powder
- 1/4 teaspoon dhania
- 0.13 teaspoon turmeric powder
- 3/4 tablespoon Oil
- 1/4 stick curry leaves
- As required Salt
- 1/4 tablespoon mustard seeds
Nutrition
value
value
195
calories per serving
11 g Fat10 g Protein13 g Carbs10 g FiberOther
Current Totals
- Fat11g
- Protein10g
- Carbs13g
- Fiber10g
MacroNutrients
- Carbs13g
- Protein10g
- Fiber10g
Fats
- Fat11g
Vitamins & Minerals
- Calcium353mg
- Iron6mg
- Vitamin A1386mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9153mcg
- Vitamin B120mcg
- Vitamin C96mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium112mg
- Manganese3mg
- Phosphorus138mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi