Cabbage Curry Recipe

Cabbage Curry is a delicious Indian recipe served as a Side-Dish.

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Ingredients for Cabbage Curry Recipe

  • 1/4 Cabbage
  • 1/2 tablespoon cooking oil
  • 1/4 teaspoon mustard
  • 0.13 teaspoon channa dal
  • 0.13 teaspoon urad dal
  • 0.06 teaspoon turmeric powder
  • 0.06 teaspoon sesame seeds
  • 0.06 teaspoon raw rice
  • 1/2 red chillies
  • 1/4 pinch hing
  • As required Salt
Nutrition
value
72
calories per serving
7 g Fat1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    < 1mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    17mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi