Cabbage and Chana Dal Subzi is a nutritious and flavorful Indian dish made with cabbage and split Bengal gram (chana dal). It is a simple and easy recipe that can be made with just a few ingredients. The combination of cabbage and chana dal makes this dish rich in fiber and protein. The cabbage is cooked until tender and then sautéed with spices and chana dal, giving it a delicious and hearty texture. It can be served as a side dish or a main course with roti or rice.