Buttery Cast-Iron Shrimp With Winter Salad Recipe
Recipe By Food & Wine
Learn how to make Buttery Cast-Iron Shrimp With Winter Salad.
4.9
24 Rating -
Rate
25minstotal
25m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Buttery Cast-Iron Shrimp With Winter Salad Recipe
- 1/25 cup Unsalted Butter, At Room Temperature
- 0.17 tablespoon Honey
- 0.17 Chipotle in adobo with sauce, minced
- As required Salt
- As required Freshly ground black pepper
- 0.33 pound Raw large shrimp, peeled and deveined
- 0.67 ounce Frisee, coarsely chopped
- 0.67 ounce Radicchio and/or escarole, coarsely chopped
- 0.17 Endive, cored, leaves halved crosswise
Nutrition
value
value
382
calories per serving
19 g Fat33 g Protein20 g Carbs2 g FiberOther
Current Totals
- Fat19g
- Protein33g
- Carbs20g
- Fiber2g
MacroNutrients
- Carbs20g
- Protein33g
- Fiber2g
Fats
- Fat19g
Vitamins & Minerals
- Calcium143mg
- Iron4mg
- Vitamin A103mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B123mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus358mg
- Selenium65mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine