Butterscotch-Rum Raisin Treats Recipe
Recipe By Taste Of Home
I love making rum raisin rice pudding around the holidays. Those flavors inspired this recipe. Crispy rice cereal adds crunch, but nuts, toasted coconut or candied pineapple could do the job, too. —Crystal Schlueter, Northglenn, Colorado.
4.2
27 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Butterscotch-Rum Raisin Treats Recipe
- 1/4 Package butterscotch chips
- 1/4 Package white baking chips
- 0.13 teaspoon Rum extract
- 3/4 cup Rice krispies
- 1/4 cup Raisins
Nutrition
value
value
659
calories per serving
3 g Fat12 g Protein143 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein12g
- Carbs143g
- Fiber5g
MacroNutrients
- Carbs143g
- Protein12g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium50mg
- Iron9mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium110mg
- Manganese2mg
- Phosphorus257mg
- Selenium< 1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home