Butternut Squash & Spinach Pasta Recipe

Name: Butternut Squash & Spinach Pasta Recipe
Total time: 25 min
Yield: 3
Cuisine: American

Recipe By Cook With Manali

Roasted butternut squash pasta with spinach & toasted almonds-easy & comforting fall inspired meal

4.9

10 Rating -

Rate

Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Butternut Squash & Spinach Pasta Recipe

2.67 ounce Spaghetti i used whole wheat
0.42 cup Butternut squash cubes
0.33 cup Pasta sauce i used bertolli olive oil and garlic sauce
0.08 cup Water
0.67 tablespoon Chopped roasted almonds
0.33 cup Baby spinach
As required Salt To Taste
As required Black pepper to taste
1/4 teaspoon Italian Seasoning
0.17 teaspoon Dried oregano
0.17 teaspoon Red Chili Flakes
0.67 tablespoon Grated parmesan cheese and more to garnish, i use "vegetarian parmesan
0.33 tablespoon oil

Nutrition
value

1029

calories per serving

79 g Fat14 g Protein66 g Carbs5 g FiberOther

Current Totals

Fat
79g
Protein
14g
Carbs
66g
Fiber
5g

MacroNutrients

Carbs
66g
Protein
14g
Fiber
5g

Fats

Fat
79g

Vitamins & Minerals

Calcium
168mg
Iron
4mg
Vitamin A
1319mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
91mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
13mg
Copper
< 1mcg
Magnesium
103mg
Manganese
1mg
Phosphorus
207mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cook With Manali