Buttermilk Syrup Recipe

Recipe By Chelsea's Messy Apron

We're using pantry staples and buttermilk to create a rich and indulgent buttermilk syrup with a hint of vanilla flavor. Ready in 10 minutes

4.7
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Rate
Vegdiet
10minstotal
2minsPrep
8minsCook
10m.total
2m.Prep
8m.Cook
Buttermilk Syrup
plan
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ingredients serve

Ingredients for Buttermilk Syrup Recipe

  • 1/25 cup Dark brown sugar, loosely measured/not packed
  • 0.13 cup White granulated sugar
  • 0.08 cup Unsalted butter
  • 1/50 teaspoon Fine sea salt
  • 0.08 cup Buttermilk
  • 0.08 teaspoon Baking soda
Nutrition
value
292
calories per serving
8 g Fat16 g Protein38 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    16g
  • Carbs
    38g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    38g
  • Protein
    16g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    509mg
  • Iron
    < 1mg
  • Vitamin A
    71mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    509mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    416mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chelsea's Messy Apron