Buttermilk Cake Recipe

Name: Buttermilk Cake Recipe
Total time: 100 min
Yield: 10
Cuisine: Brazilian

Recipe By Australia’s Best Recipes

This is a very versatile recipe and one i use frequently. Great for birthdays, and also a good recipe for those with nut and/or egg allergies.

4.1

12 Rating -

Rate

Vegdiet

1hr 40minstotal

30minsPrep

1hr 10minsCook

1hr 40m.total

30m.Prep

1hr 10m.Cook

plan

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ingredients serve

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Ingredients for Buttermilk Cake Recipe

0.38 cup Plain flour
0.23 cup Caster sugar
0.23 teaspoon Bicarbonate of soda
1/5 teaspoon Baking powder
0.40 tablespoon Cocoa
18.50 gram Butter melted

Nutrition
value

253

calories per serving

11 g Fat3 g Protein36 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
3g
Carbs
36g
Fiber
3g

MacroNutrients

Carbs
36g
Protein
3g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
22mg
Iron
2mg
Vitamin A
43mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
51mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes