Butter Pecan Ice Cream Recipe

Recipe By Paula Deen

A homemade classic frozen dessert.

4.8
18 Rating -
Rate
Vegdiet
50minstotal
45minsPrep
5minsCook
50m.total
45m.Prep
5m.Cook
Butter Pecan Ice Cream
plan
Bookmark

ingredients serve

Ingredients for Butter Pecan Ice Cream Recipe

  • 1.50 cup Whole milk
  • 1/2 teaspoon Vanilla extract
  • 1/2 Package instant french vanilla pudding mix
  • 1/2 cup Sugar
  • 1/2 can Evaporated milk
  • 0.34 cup Chopped pecans
Nutrition
value
1267
calories per serving
84 g Fat23 g Protein108 g Carbs7 g FiberOther

Current Totals

  • Fat
    84g
  • Protein
    23g
  • Carbs
    108g
  • Fiber
    7g

MacroNutrients

  • Carbs
    108g
  • Protein
    23g
  • Fiber
    7g

Fats

  • Fat
    84g

Vitamins & Minerals

  • Calcium
    522mg
  • Iron
    4mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    2mg
  • Phosphorus
    551mg
  • Selenium
    17mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Paula Deen