Butter Chicken With Jewelled Cauliflower Rice Recipe

Recipe By Taste

Start simmering for a plateful of this heavenly butter chicken accompanied by a healthy cauliflower rice pilaf.

4.7
30 Rating -
Rate
Non Vegdiet
2hr 35minstotal
15minsPrep
2hr 20minsCook
2hr 35m.total
15m.Prep
2hr 20m.Cook
Butter Chicken With Jewelled Cauliflower Rice
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ingredients serve

Ingredients for Butter Chicken With Jewelled Cauliflower Rice Recipe

  • 1/2 tablespoon Ghee
  • 1/4 kilogram Coles australian rspca approved chicken thigh fillets, halved
  • 1/4 Red onion, halved, sliced
  • 1/2 Garlic Cloves, Crushed
  • 0.17 cup Korma curry paste
  • 0.06 cup Tomato paste
  • 1/4 cup Salt reduced chicken stock
  • 100 milliliter Coconut milk
  • 1/2 stick Cinnamon quills
  • 125 gram Pkt frozen cauliflower rice
  • 0.19 cup Frozen baby peas, thawed
  • 0.08 cup Dried Cranberries, Finely Chopped
  • 0.06 cup Pistachio kernels, chopped
  • 0.08 cup Small mint leaves
Nutrition
value
1625
calories per serving
85 g Fat72 g Protein157 g Carbs49 g FiberOther

Current Totals

  • Fat
    85g
  • Protein
    72g
  • Carbs
    157g
  • Fiber
    49g

MacroNutrients

  • Carbs
    157g
  • Protein
    72g
  • Fiber
    49g

Fats

  • Fat
    85g

Vitamins & Minerals

  • Calcium
    693mg
  • Iron
    17mg
  • Vitamin A
    401mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    81mg
  • Vitamin B9
    285mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    10mg
  • Copper
    2mcg
  • Magnesium
    271mg
  • Manganese
    13mg
  • Phosphorus
    897mg
  • Selenium
    65mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste