Burritos Made Easy Recipe

Name: Burritos Made Easy Recipe
Total time: 30 min
Yield: 8
Cuisine: Mexican

Recipe By Taste Of Home

This easy burrito recipe is packed with a bean and beef filling with a taste of the Southwest. And since the recipe makes eight big burritos, you can feed a crowd! Jennifer McKinney, Washington, Illinois.

3.9

18 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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Ingredients for Burritos Made Easy Recipe

0.13 pound Ground Beef
0.03 cup Chopped Onion
0.13 can Chili with beans
0.16 cup Chunky salsa
0.03 cup Canned chopped green chilies
1 Flour tortillas , warmed
1 Slices process american cheese
As required Taco sauce and shredded lettuce, optional

Nutrition
value

130

calories per serving

8 g Fat12 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
12g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
12g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
6mg
Iron
1mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
118mg
Selenium
7mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home