Burrito Bowls Recipe
Recipe By Hy-Vee
Instead of taco night, it 's burrito night Have fun with the family and add healthy toppers to make the best burrito bowl possible for everyone.
3.8
26 Rating -
Rate
Non Vegdiet
1hr 10minstotal
35minsPrep
35minsCook
1hr 10m.total
35m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Burrito Bowls Recipe
- 1/4 pound Top sirloin steak
- 0.67 teaspoon Hy vee hickory house tres caliente three chili cilantro seasoning rub
- 0.17 tablespoon Hy vee select olive oil
- 0.06 C. of chipotle barbecue sauce
- 1/2 dash Hy vee long grain rice
- 0.33 tablespoon Fresh cilantro
- 0.17 tablespoon Fresh lime juice
- As required Hy vee shredded lettuce
- As required Hy vee whole kernel corn
- As required Hy vee black beans
- As required Hy vee shredded cheese
- As required Queso cheese
- As required Hy vee sour cream
- As required Guacamole
- As required Salsa
- As required Lime wedges
Nutrition
value
value
218
calories per serving
8 g Fat32 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein32g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein32g
- Fiber< 1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium17mg
- Iron4mg
- Vitamin A282mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B122mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus293mg
- Selenium47mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee