Burmese Tomato Curry Recipe

step 1

• STEP 1.Cut the cilantro

step 2

• STEP 2.Crush and diced garlic and cut green chilies into half

step 3

• STEP 3.Add cherry tomatoes into a frying pan

step 4

• STEP 4.Heat the pan and add enough water so that the tomatoes get covered properly

step 5

• STEP 5.And make tomatoes soft and then mash up the tomatoes

step 6

• STEP 6.Then add cooking wine about 1 tbsp and garlic and add dried onions

step 7

• STEP 7.Also, add red chili powder, turmeric powder, and salt and stir it properly and add green chilies almost the water is gone

step 8

• STEP 8.Top it with cilantro

step 9

• STEP 9.And the dish is ready to be served