Bunuelos Recipe
Recipe By Slurrp
A mexican recipe of bunuelos. Bunuelos are a dessert made from fried dough covered in cinnamon sugar. They're usually flattened into disks and served around Christmas and New Years in many Mexican households. They're lighter and spongier, and far, far easier to inhale because they often are not served warm. They are traditionally served with horchata, which inspired their long, thin design. They are delicious.
4.9
17 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Bunuelos Recipe
- 2.50 cup all purpose flour plus extra flour for rolling
- 1/4 cup Sugar
- 1 tablespoon Salt
- 2 teaspoon baking powder
- 1/2 cup Shortening
- 1 cup Water
- 4 cup canola oil for frying
- 2 cup Granulated Sugar
- 2 tablespoon Cinnamon
Directions: Bunuelos Recipe
step 1
- STEP 1.In a large bowl take flour, sugar, salt, baking powder and mix well.
step 2
- STEP 1.Add shortening, water and mix well. Knead well and make small balls of the dough. Roll the dough in circles.
step 3
- STEP 1.Heat a pan. With a fork poke the center of the dough many times. Mix the sugar and cinnamon and place it in the middle. fry one by one ans serve.
Nutrition
value
value
9776
calories per serving
922 g Fat20 g Protein342 g Carbs23 g FiberOther
Current Totals
- Fat922g
- Protein20g
- Carbs342g
- Fiber23g
MacroNutrients
- Carbs342g
- Protein20g
- Fiber23g
Fats
- Fat922g
Vitamins & Minerals
- Calcium362mg
- Iron13mg
- Vitamin A4mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9173mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E274mg
- Copper2mcg
- Magnesium75mg
- Manganese5mg
- Phosphorus350mg
- Selenium41mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp