Bulgur Roasted Seaweed Hand Rolls Recipe

Recipe By Food & Wine

Learn how to make Bulgur Roasted Seaweed Hand Rolls.

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1hr total
1hr total
Bulgur Roasted Seaweed Hand Rolls
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ingredients serve

Ingredients for Bulgur Roasted Seaweed Hand Rolls Recipe

  • 1/2 cup Water
  • 1/4 cup Bulgur
  • 0.13 teaspoon Kosher or sea salt
  • 1/2 tablespoon Rice vinegar
  • 0.13 teaspoon Sugar
  • 0.13 teaspoon Sesame Seed Oil
  • 0.13 Nori sheets, cut
  • 1/4 Medium carrot, shredded
Nutrition
value
213
calories per serving
1 g Fat6 g Protein42 g Carbs6 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    42g
  • Fiber
    6g

MacroNutrients

  • Carbs
    42g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    529mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    1mg
  • Phosphorus
    141mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine