Buffalo Chicken Pasta Bake Recipe

Recipe By Taste Of Home

Sure, 10-cent wing night at your local pub is a blast, but a night at home with a clever casserole can’t be beat. Not fond of blue cheese? Use ranch salad dressing on this buffalo chicken pasta bake instead. Lindsay Sprunk, Noblesville, Indiana.

4
23 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
Buffalo Chicken Pasta Bake
plan
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ingredients serve

Ingredients for Buffalo Chicken Pasta Bake Recipe

  • 0.13 Package penne pasta
  • 0.13 pound Boneless skinless chicken breasts, cubed
  • 1/50 teaspoon Salt
  • 1/50 teaspoon Pepper
  • 1/4 tablespoon Olive oil, divided
  • 1/4 Medium carrots, finely chopped
  • 1/4 Celery ribs, finely chopped
  • 0.09 cup Finely chopped red onion
  • 1/2 Garlic cloves, minced
  • 0.09 cup Blue cheese salad dressing
  • 0.09 cup Mayonnaise
  • 0.06 cup Louisiana style hot sauce
  • 0.19 cup Shredded swiss cheese
  • 0.06 cup Dry Bread Crumbs
  • 0.38 tablespoon Butter, melted
Nutrition
value
309
calories per serving
19 g Fat21 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    21g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    21g
  • Fiber
    4g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    263mg
  • Iron
    3mg
  • Vitamin A
    757mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    1mg
  • Phosphorus
    286mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home