Buffalo Chicken Fingers Recipe

Recipe By Betty Crocker

A restaurant favorite with a crunchy twist It takes just 30 minutes to make these crispy and spicy buffalo chicken fingers

4.3
13 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Buffalo Chicken Fingers
plan
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ingredients serve

Ingredients for Buffalo Chicken Fingers Recipe

  • 0.03 cup Frank'stm redhottm buffalo wings sauce
  • 0.16 cup Progressotm plain panko crispy bread crumbs
  • 0.06 teaspoon Paprika
  • 0.03 teaspoon Salt
  • 1/4 tablespoon Butter or margarine, melted
  • 0.13 pound Boneless skinless chicken breasts, cut crosswise into 24 strips
  • As required Blue cheese dressing, if desired
  • stick Celery sticks, if desired
Nutrition
value
221
calories per serving
11 g Fat13 g Protein17 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    13g
  • Carbs
    17g
  • Fiber
    1g

MacroNutrients

  • Carbs
    17g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    145mg
  • Selenium
    17mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker