Buckwheat Waffles Recipe

Recipe By Simply Recipes

These delicious buckwheat waffles are naturally gluten-free Easy to make, they're crispy on the outside and fluffy on the inside.

4.7
17 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Buckwheat Waffles
plan
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ingredients serve

Ingredients for Buckwheat Waffles Recipe

  • 0.38 cup Buckwheat flour
  • 1/2 teaspoon Baking powder
  • 1/4 teaspoon Baking soda
  • pinch Pinch of salt
  • pinch Pinch of cinnamon
  • 1/2 tablespoon Sugar
  • 1/4 cup Milk
  • 0.06 cup Water
  • 1/4 cup Plain yogurt
  • As required Extra pats of butter for serving
  • As required Heated maple syrup for serving
Nutrition
value
163
calories per serving
7 g Fat5 g Protein20 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    20g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    20g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes