Name: Healthy Buckwheat Pancakes Recipe
Total time: 30 min
Yield: 6
Cuisine: American

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

These easy 4-ingredient healthy buckwheat pancakes are light and fluffy, yet sugar free, high fiber, high protein, gluten free, dairy free, and vegan

How to make Healthy Buckwheat Pancakes Recipe

Desserts With Benefits

Crawler

American

<p>These easy 4-ingredient healthy buckwheat pancakes are light and fluffy, yet sugar free, high fiber, high protein, gluten free, dairy free, and vegan</p>

Buckwheat flour

Double acting baking powder

Packets natural sweetener

Salt

Unsweetened vanilla almond milk

Spray a nonstick pancakegriddlewith cooking spray and place over medium heat.

step 1

In a small bowl, whisk together the buckwheat flour, baking powder, truvia and salt. Stir in the almond milk.

step 2

Scoop a large spoonful of batter onto the pan, cook for 2-4 minutes or until entire surface looks dry and bubbles no longer pop on the surface. Flip and cook for an additional 2-4 minutes. Do this until all batter is used up.

step 3

step 4