Bucatini Alla Carbonara Recipe

Recipe By Savor The Best

Traditional italian pasta dish with a creamy egg sauce.

3.8
14 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Bucatini Alla Carbonara
plan
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ingredients serve

Ingredients for Bucatini Alla Carbonara Recipe

  • 0.13 tablespoon Olive oil
  • 1/4 Cloves garlic, minced
  • 1.25 ounce Bacon or pancetta, diced
  • 0.38 Large eggs
  • 0.38 Large egg yolks
  • 0.13 cup Freshly grated pecorino
  • 0.63 teaspoon Sea salt
  • 0.13 pound Dry bucatini
  • 0.06 cup Freshly grated parmigiano reggiano
Nutrition
value
91
calories per serving
6 g Fat5 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    5g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    < 1mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savor The Best