Brussels Sprouts With Pecans Recipe

Name: Brussels Sprouts With Pecans Recipe
Total time: 10 min
Yield: 6
Cuisine: German

Recipe By Taste Of Home

"No one in our family enjoyed brussels sprouts until I served this simply delicious saute," writes Juanita Haugen of Pleasanton, California. "Now it's a favorite at our holiday get-togethers. For a fun alternative, substitute chestnuts for the pecans if you can find them at your grocery store.".

3.8

30 Rating -

Rate

Vegdiet

10minstotal

10minsPrep

10m.total

10m.Prep

plan

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Ingredients for Brussels Sprouts With Pecans Recipe

0.17 pound Brussels sprouts, halved
0.08 pound Pecan Halves
0.33 tablespoon Butter
0.08 teaspoon Salt
1/25 teaspoon Pepper

Nutrition
value

191

calories per serving

3 g Fat6 g Protein33 g Carbs6 g FiberOther

Current Totals

Fat
3g
Protein
6g
Carbs
33g
Fiber
6g

MacroNutrients

Carbs
33g
Protein
6g
Fiber
6g

Fats

Fat
3g

Vitamins & Minerals

Calcium
59mg
Iron
2mg
Vitamin A
436mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
< 1mcg
Vitamin C
68mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
176mg
Selenium
14mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home