Brussels Sprouts Saute Recipe

Recipe By Taste Of Home

Salty, savory and sprinkled with Parmesan, even people who don't like brussels sprouts love this dish. The onions and garlic add tremendous flavor.Deirdre Cox, Kansas City, Missouri.

3.7
17 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Brussels Sprouts Saute
plan
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ingredients serve

Ingredients for Brussels Sprouts Saute Recipe

  • 1/4 pound Fresh brussels sprouts, thinly sliced
  • 0.38 tablespoon Canola oil
  • 0.13 Large onion, finely chopped
  • 0.88 Thin slices prosciutto or deli ham , cut into strips
  • 1/2 Garlic Cloves, Minced
  • 0.06 teaspoon Pepper
  • 0.03 teaspoon Salt
  • 0.08 cup Plus 3 tablespoons grated parmesan cheese, divided
Nutrition
value
141
calories per serving
5 g Fat10 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    10g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    10g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    176mg
  • Iron
    3mg
  • Vitamin A
    545mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    111mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    107mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    1mg
  • Phosphorus
    206mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home