Brussel Sprout Podi Adaicha(Stuffed) Curry Recipe

Recipe By Bawarchi

Brussel sprout Podi adaicha(stuffed) curry is a delicious Indian recipe served as a Side-Dish.

3.6
11 Rating -
Rate
Vegdiet
15minstotal
15m.total
Brussel Sprout Podi Adaicha(Stuffed) Curry
plan
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ingredients serve

Ingredients for Brussel Sprout Podi Adaicha(Stuffed) Curry Recipe

  • 1/4 pound Brussels Sprouts
  • 1/4 tablespoon Curry leaves
  • 1/4 teaspoon Mustard
  • 1.25 tablespoon Oil
  • As required Grind to powder
  • 1/2 tablespoon Channa dal
  • 1 tablespoon Coriander seeds
  • 1/2 tablespoon Urad dal
  • 1.25 Red chillies
  • As required Salt
Nutrition
value
227
calories per serving
18 g Fat7 g Protein10 g Carbs6 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    7g
  • Carbs
    10g
  • Fiber
    6g

MacroNutrients

  • Carbs
    10g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    3mg
  • Vitamin A
    956mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    111mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    105mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    147mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi