Bruschetta With Cream Cheese And Black Olive Topping

Bruschetta With Cream Cheese And Black Olive Topping Recipe

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About Bruschetta With Cream Cheese And Black Olive Topping Recipe:

This appetizing starter is easy to prepare in advance and can be served as a mid-afternoon snack or added to any finger food buffets. The lightness of cream cheese balances all the sharp flavours of black olive topping.

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  • 25 mins
  • 11 Ingredients
Ingredients
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Ingredients for Bruschetta With Cream Cheese And Black Olive Topping Recipe

  • 50 gram Pitted black olives
  • 1 Sun-dried tomato in oil
  • 1/4 tablespoon Capers
  • 0.13 teaspoon Green peppercorns in brine
  • 1/2 Garlic Cloves
  • 1/2 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Basil fresh
  • 1/4 dash Salt *to taste
  • 1/4 dash Pepper *to taste
  • 50 gram Cream cheese
  • 2 Slices bruschetta bread
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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