Bruschetta Recipe
Recipe By Ritika Gupta
Easy to make and cafe level delicious and very comforting 😋
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Vegdiet
15minstotal
15m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Bruschetta Recipe
- 3 nos slices of baguette or any crusty bread
- 12 nos medium ripe tomato (or – cherry tomatoes)
- 1 nos Garlic Clove
- 1 tbsp extra virgin olive oil
- 7 nos – fresh basil leaves
- As required A pinch of salt
- As required Optional: pinch of black pepper or balsamic glaze
Directions: Bruschetta Recipe
- STEP 1.1. Toast the bread
- STEP 2.Toast the 3 slices on a pan or in the oven until lightly golden.
- STEP 3.While warm, gently rub half a garlic clove over each slice.
- STEP 4.2. Make the topping
- STEP 5.Finely chop tomato.
- STEP 6.Chop basil.
- STEP 7.Mince the remaining garlic.
- STEP 8.Mix tomato + basil + minced garlic + olive oil + salt (and pepper if you like).
- STEP 9.Let sit 5–10 minutes for flavor.
- STEP 10.3. Assemble
- STEP 11.Spoon the mixture onto each toasted slice.
- STEP 12.Optional: tiny drizzle of olive oil or balsamic glaze.
Nutrition
value
value
120
calories per serving
14 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat14g
- Protein0g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein0g
- Fiber0g
Fats
- Fat14g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper0mcg
- Magnesium0mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ritika Gupta