Napa Valley Mojito Recipe
Recipe By Serious Eats
If you're hosting brunch and you want to serve something a little more creative than the standard mimosa, consider this tart and fresh variation on the mojito. Rather than using club soda to get fizzy, this drink employs a little sparkling wine, plus a handful of muddled grapes to add a fruity complexity.
4.6
29 Rating -
Rate
3minstotal
3m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Napa Valley Mojito Recipe
- 10 Mint leaves plus 2 extra for garnish
- 6 Halved seedless grapes plus 3 more for garnish
- 1 ounce Freshly squeezed lime juice
- 1 ounce Simple syrup
- 1.50 ounce White rum
Nutrition
value
value
855
calories per serving
3 g Fat10 g Protein158 g Carbs10 g FiberOther
Current Totals
- Fat3g
- Protein10g
- Carbs158g
- Fiber10g
MacroNutrients
- Carbs158g
- Protein10g
- Fiber10g
Fats
- Fat3g
Vitamins & Minerals
- Calcium185mg
- Iron4mg
- Vitamin A893mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B120mcg
- Vitamin C188mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium107mg
- Manganese1mg
- Phosphorus223mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats