Broccolini And Mushroom Stir Fry With Ground Turkey Recipe
Recipe By Honeysuckle White
Savory and comforting green bean stir fry with earthy mushrooms combined with juicy ground turkey and a bright sherry and soy sauce. This stir fry is fantastic served over steamed white rice topped with toasted cashews.
4.3
10 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Broccolini And Mushroom Stir Fry With Ground Turkey Recipe
- 0.17 pound Ground turkey
- 0.17 tablespoon Olive oil
- 0.17 Grated onion
- 1/2 Cloves minced garlic
- 1/2 teaspoon Salt
- 1/2 teaspoon Salt
- 0.33 teaspoon Pepper
- 1/25 cup Toasted cashews for topping
- 1/2 tablespoon Sherry vinegar
- 0.33 tablespoon Soy sauce
- 0.33 tablespoon Olive oil
- 0.33 cup Broccolini
- 0.33 cup Button mushrooms, chopped
Nutrition
value
value
215
calories per serving
15 g Fat17 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat15g
- Protein17g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein17g
- Fiber2g
Fats
- Fat15g
Vitamins & Minerals
- Calcium41mg
- Iron3mg
- Vitamin A181mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium59mg
- Manganese1mg
- Phosphorus189mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honeysuckle White