Broccoli Gratin Recipe
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Broccoli is covered with a cheddar cheese sauce and bread crumbs in this quick and easy gratin even broccoli haters might love.
5
28 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Broccoli Gratin Recipe
- 1 Large head broccoli, cut into florets
- 6 tablespoon Butter, divided
- 1/2 cup All-purpose flour
- 1.50 cup Milk
- 1.50 cup Shredded Cheddar Cheese
- 1/2 teaspoon Salt, or to taste
- 1/2 teaspoon Ground black pepper
- 1 pinch Garlic powder
- 1 pinch Onion powder
Nutrition
value
value
1161
calories per serving
69 g Fat82 g Protein47 g Carbs9 g FiberOther
Current Totals
- Fat69g
- Protein82g
- Carbs47g
- Fiber9g
MacroNutrients
- Carbs47g
- Protein82g
- Fiber9g
Fats
- Fat69g
Vitamins & Minerals
- Calcium2607mg
- Iron1mg
- Vitamin A420mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9183mcg
- Vitamin B122mcg
- Vitamin C46mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium168mg
- Manganese< 1mg
- Phosphorus1787mg
- Selenium50mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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