Britannia style tutti frutti cake Recipe

Recipe By Anupama Chaudhary

Britannia style tutti frutti cake is an eggless version, taste is tooyum

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45minstotal
45m.total
Britannia style tutti frutti cake
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ingredients serve

Ingredients for Britannia style tutti frutti cake Recipe

  • 1.38 cup maida
  • 1/4 g Baking powder
  • 0.13 tsp Baking soda
  • 2 tsp Salt
  • 1/4 cup Curd
  • 0.06 cup Oil
  • 0.13 cup Powder sugar
  • 0.06 tsp Pineapple essence
  • 0.06 tsp Vanilla essence
  • 0.03 tsp Yellow color

Directions: Britannia Style Tutti Frutti Cake Recipe

  • STEP 1.Bowl take curd and add baking soda.leave for 5 mins In other bowl sift maida,b.powder,salt. In curd mixture now add,oil,sugar, Mix well Now add maid mixture in 2_3 parts Mixed with light hands. Add essence, tutti frutti.and yellow color Mix well Pour in mould tap twice . Put it in oven at160degree for 40-45 mins.or till tooth pick comes clean. Enjoy...
Nutrition
value
1028
calories per serving
24 g Fat24 g Protein177 g Carbs6 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    24g
  • Carbs
    177g
  • Fiber
    6g

MacroNutrients

  • Carbs
    177g
  • Protein
    24g
  • Fiber
    6g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    5mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    1mg
  • Phosphorus
    260mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Anupama Chaudhary