Pumpkin Beer Brisket Melts Recipe

Name: Pumpkin Beer Brisket Melts Recipe
Total time: 480 min
Yield: 8
Cuisine: American

Recipe By How Sweet Eats

This pumpkin beer brisket melts are smothered in havarti cheese and served on everything pretzel rolls. They are ridiculously delicious

3.6

14 Rating -

Rate

Non Vegdiet

8hr total

8hr Cook

8hr total

8hr Cook

plan

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ingredients serve

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Ingredients for Pumpkin Beer Brisket Melts Recipe

0.13 Batch of pretzel rolls, homemade or store bought
1/4 tablespoon Unsalted butter, melted
1/4 tablespoon Everything seasoning
0.38-1/2 pound Beef brisket
0.13 teaspoon Smoked paprika
0.13 teaspoon Garlic powder
0.13 teaspoon Salt
0.13 teaspoon Pepper
3/4 ounce Pumpkin beer or cider
0.06 cup Honey mustard
1/4 tablespoon Mayonnaise

Nutrition
value

492

calories per serving

30 g Fat43 g Protein12 g Carbs1 g FiberOther

Current Totals

Fat
30g
Protein
43g
Carbs
12g
Fiber
1g

MacroNutrients

Carbs
12g
Protein
43g
Fiber
1g

Fats

Fat
30g

Vitamins & Minerals

Calcium
205mg
Iron
15mg
Vitamin A
47mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
525mg
Selenium
29mcg
Zinc
10mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By How Sweet Eats