Brinjal Gostu Recipe

Recipe By Better Butter

Quick gravy for idli, dosa and pongal.

4.3
29 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Brinjal Gostu
plan
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ingredients serve

Ingredients for Brinjal Gostu Recipe

  • 3/4 chopped Medium size Brinjal
  • 3.75-5 shallots or 2 Onion
  • 1/2 tomato medium
  • 3/4 Green chillies
  • 0.13 cup Moong dal
  • As required Amla size tamarind soaked to get extract
  • As required Turmeric
  • As required Salt
  • As required Curry leaves
  • As required coriander leaves
  • As required To temper
  • As required Sesame oil
  • As required mustard
  • 1/4 teaspoon Jeera
  • 1/4 teaspoon Channa dal
  • 1/4 teaspoon Urad dal
Nutrition
value
469
calories per serving
2 g Fat19 g Protein91 g Carbs12 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    19g
  • Carbs
    91g
  • Fiber
    12g

MacroNutrients

  • Carbs
    91g
  • Protein
    19g
  • Fiber
    12g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    5mg
  • Vitamin A
    708mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    231mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    91mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    154mg
  • Manganese
    1mg
  • Phosphorus
    383mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter