Brie Thyme And Bacon Dauphinoise Potato Recipe

Brie Thyme And Bacon Dauphinoise Potato is a rich and indulgent dish that combines the creaminess of brie cheese, the earthiness of thyme, and the smokiness of bacon with layers of thinly sliced potatoes. It is a perfect side dish for special occasions or a comforting main course. The combination of flavors and textures makes it a crowd-pleaser.

4.4
26 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
Brie Thyme And Bacon Dauphinoise Potato
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Ingredients for Brie Thyme And Bacon Dauphinoise Potato Recipe

  • 1/2 Large Potatoes, Thinly Sliced
  • 25 gram Brie Cheese, Rind Removed
  • 25 gram Bacon, Cooked And Crumbled
  • as required Fresh Thyme Leaves
  • 0.13 cup Cream
  • 0.13 cup Milk
  • As required Salt And Pepper To Taste

Directions: Brie Thyme And Bacon Dauphinoise Potato Recipe

Cooking Directions

  • STEP 1.Preheat the oven and grease a baking dish.
  • STEP 2.Layer thinly sliced potatoes, brie cheese, cooked bacon, and thyme in the baking dish.
  • STEP 3.Pour a mixture of cream, milk, salt, and pepper over the layers and bake until the potatoes are tender and the top is golden.

Cooking Tips

  • You can use other types of cheese like gruyere or cheddar if you prefer.
  • Make sure to slice the potatoes thinly and evenly for even cooking.
  • Let the dish rest for a few minutes before serving to allow the flavors to meld together.

Storage and Serving

  • Brie Thyme And Bacon Dauphinoise Potato is best served hot and fresh.
  • Leftovers can be stored in the refrigerator for up to 3 days.
  • Reheat in the oven or microwave before serving.
Nutrition
value
75
calories per serving
2 g Fat3 g Protein11 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    11g
  • Fiber
    3g

MacroNutrients

  • Carbs
    11g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    3mg
  • Vitamin A
    133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp