Breakfast Spuds Recipe

Recipe By Taste Of Home

Here's a dish that has it allsweet potatoes, eggs, ham and cheesefor a powerful start to the day. Annie Rundle, Muskego, Wisconsin.

4.4
14 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Breakfast Spuds
plan
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ingredients serve

Ingredients for Breakfast Spuds Recipe

  • 0.17 Package frozen sweet potato puffs
  • 1.33 Large eggs
  • 0.06 cup 2 milk
  • 1/25 teaspoon Salt
  • 1/50 teaspoon Pepper
  • 0.17 cup Cubed fully cooked ham
  • 0.17 tablespoon Butter
  • As required Shredded cheddar cheese and sliced green onions
Nutrition
value
192
calories per serving
12 g Fat14 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    14g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    14g
  • Fiber
    1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    2mg
  • Vitamin A
    1337mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    182mg
  • Selenium
    30mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home