Breakfast Rolls Recipe

Name: Breakfast Rolls Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By Taste Of Home

As a rancher's wife and member off the Kansas CattleWomen, I'm always on the lookout for ways to serve ground beef. Team these savory rolls with scrambled eggs and fresh fruit for a hearty breakfast. - Vicki Kelly, Severy, Kansas.

3.7

22 Rating -

Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

45m.total

25m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Breakfast Rolls Recipe

0.08 pound Ground Beef
0.08 Medium onion, chopped
0.17 teaspoon Beef bouillon granules
1/25 teaspoon Pepper
0.08 Loaf frozen bread dough, thawed
1/4 Slices swiss cheese, cut into strips

Nutrition
value

calories per serving

6 g Fat8 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
8g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
8g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
8mg
Iron
1mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
81mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home