Breakfast Kabobs With Yogurt Dip Recipe

Recipe By Betty Crocker

Begin the day a whole new way with breakfast on a stick Bread, meat, cheese and fruit are ready for dipping.

4.9
10 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Breakfast Kabobs With Yogurt Dip
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ingredients serve

Ingredients for Breakfast Kabobs With Yogurt Dip Recipe

  • 2 Wooden skewers
  • 1/2 ounce Thinly sliced hard salami, folded into quarters
  • 1 ounce Muenster cheese, cubed
  • 1/2 cup Cantaloupe cubes
  • 1/4 cup Fresh strawberries, halved
  • 1 Slices french bread, cut into cubes
  • 1/4 cup Yoplait 99% fat free creamy harvest peach, creamy strawberry or creamy strawberry banana yogurt
Nutrition
value
318
calories per serving
9 g Fat12 g Protein44 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    44g
  • Fiber
    2g

MacroNutrients

  • Carbs
    44g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    235mg
  • Iron
    10mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    249mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker