Breadstick Pizza Recipe

Recipe By Taste Of Home

Not only do refrigerated breadsticks lend a fun twist to pizza, but they make this dish a weeknight staple at my house. Feeding kids? Slice pieces into small strips and let the kids dip each strip into marinara sauce. They’ll love it! Mary Hankins, Kansas City, Missouri.

4
17 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Breadstick Pizza
plan
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ingredients serve

Ingredients for Breadstick Pizza Recipe

  • 0.17 Tubes refrigerated breadsticks
  • 1/25 pound Sliced fresh mushrooms
  • 0.17 Medium green peppers, chopped
  • 0.08 Medium Onion, Chopped
  • 0.13 teaspoon Italian Seasoning, Divided
  • 0.33 teaspoon Olive Oil, Divided
  • 0.13 cup Shredded Cheddar Cheese, Divided
  • 0.42 ounce Canadian bacon, chopped
  • 0.13 cup Shredded Part Skim Mozzarella Cheese
  • As required Marinara Sauce
Nutrition
value
176
calories per serving
8 g Fat15 g Protein9 g Carbs8 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    15g
  • Carbs
    9g
  • Fiber
    8g

MacroNutrients

  • Carbs
    9g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    264mg
  • Iron
    2mg
  • Vitamin A
    117mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    336mg
  • Selenium
    12mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home