Breaded Pork Chops With Peach Glaze Recipe

Recipe By Shugary Sweets

Breaded pork chops with peach glaze are the perfect copycat shake and bake dinner recipe, all topped with a juicy peach and glaze

3.9
28 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Breaded Pork Chops With Peach Glaze
plan
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ingredients serve

Ingredients for Breaded Pork Chops With Peach Glaze Recipe

  • 0.17 cup Panko bread crumbs
  • 0.17 cup Plain bread crumbs
  • 0.33 tablespoon Olive oil
  • 0.33 teaspoon Salt
  • 0.33 teaspoon Paprika
  • 0.17 teaspoon Celery salt
  • 0.08 teaspoon Ground black pepper
  • 0.08 teaspoon Garlic salt
  • 0.08 teaspoon Minced onion
  • 0.08 teaspoon Italian seasoning
  • 1 Thick cut boneless pork chops
  • 4.83 ounce Can peach halves
  • As required Shake and bake for pork
  • 0.08 cup Peach syrup
  • 1/25 cup Brown sugar
  • 1/25 cup Ketchup
  • 0.33 tablespoon Vinegar
Nutrition
value
348
calories per serving
10 g Fat9 g Protein55 g Carbs6 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    9g
  • Carbs
    55g
  • Fiber
    6g

MacroNutrients

  • Carbs
    55g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    4mg
  • Vitamin A
    39mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Shugary Sweets