Bread Pudding Using Challah Bread Recipe

Name: Bread Pudding Using Challah Bread Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Cooks Hideout

This bread pudding using challah bread is easy to make. it makes for a great brunch dish or as a delicious dessert to be served any time.

4.2

13 Rating -

Rate

Eggdiet

1hr total

15minsPrep

45minsCook

1hr total

15m.Prep

45m.Cook

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Ingredients for Bread Pudding Using Challah Bread Recipe

1.25 cup 4 challah or brioche or hearty white bread, cubed
1/2 cup Milk
1/2 Large eggs, whisked
0.08 cup Sugar
pinch Pinch of salt
1/4 teaspoon Vanilla extract

Nutrition
value

255

calories per serving

15 g Fat9 g Protein22 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
9g
Carbs
22g
Fiber
< 1g

MacroNutrients

Carbs
22g
Protein
9g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
170mg
Iron
1mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
169mg
Selenium
13mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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