Brazilian Kabobs With Chimichurri Sauce Recipe

Recipe By My Food and Family

4.9
15 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Brazilian Kabobs With Chimichurri Sauce
plan
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ingredients serve

Ingredients for Brazilian Kabobs With Chimichurri Sauce Recipe

  • 0.09 inch 1 beef skirt steak, about thick
  • 0.03 cup Lea and perrins worcestershire sauce, divided
  • 0.13 Pkg. oscar mayer natural uncured roasted peppers and onions sausage, cut into 16 slices
  • 0.13 White onion, cut crosswise in 1/2, then lengthwise into 8 wedges
  • 1/4 cup Mixed fresh herbs
  • 1/25 cup Olive oil
  • 0.38 tablespoon Heinz red wine vinegar
  • 0.13 Clove Garlic, Minced
Nutrition
value
120
calories per serving
11 g Fat< 1 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    1mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family