Brazilian Grilled Pineapple Recipe

Brazilian Grilled Pineapple is a delicious and refreshing dessert that is popular in Brazil. The pineapple is grilled to perfection, bringing out its natural sweetness and adding a smoky flavor. It is then sprinkled with cinnamon sugar, which caramelizes on the pineapple, creating a sweet and tangy glaze. This dessert is perfect for summer barbecues or as a light and healthy treat any time of the year.

4.5
10 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Brazilian Grilled Pineapple
plan
Bookmark

ingredients serve

Ingredients for Brazilian Grilled Pineapple Recipe

  • 0.17 Pineapple
  • 0.33 tablespoon Cinnamon
  • 0.33 tablespoon Sugar
  • as required Optional: Honey And Lime Juice For Brushing
  • as needed Optional: Vanilla Ice Cream For Serving

Directions: Brazilian Grilled Pineapple Recipe

Cooking Directions

  • STEP 1.Preheat the grill to medium-high heat.
  • STEP 2.Cut the pineapple into slices, about 1 inch thick.
  • STEP 3.Place the pineapple slices on the grill and cook for about 5 minutes on each side, or until grill marks appear and the pineapple is slightly softened.
  • STEP 4.While the pineapple is grilling, mix together the cinnamon and sugar in a small bowl.
  • STEP 5.Remove the pineapple from the grill and immediately sprinkle with the cinnamon sugar mixture.
  • STEP 6.Serve the grilled pineapple warm as is, or with a scoop of vanilla ice cream for an extra indulgence.

Cooking Tips

  • Make sure to preheat the grill to ensure even cooking and to prevent sticking.
  • If you don't have a grill, you can also use a grill pan or a regular frying pan.
  • For added flavor, you can brush the pineapple slices with a mixture of honey and lime juice before grilling.

Storage and Serving

  • Grilled pineapple is best served immediately while it is still warm.
  • If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat the pineapple, you can either microwave it for a few seconds or warm it up in a skillet over medium heat.
Nutrition
value
171
calories per serving
8 g Fat1 g Protein24 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    1g
  • Carbs
    24g
  • Fiber
    1g

MacroNutrients

  • Carbs
    24g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    26mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp