Branzino With Green Bean Salad Recipe

Name: Branzino With Green Bean Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Munchery

This dish is a celebration of simplicity. Roast branzino, then sit it atop a refreshing bed of blanched green beans, shaved fennel, shaved radishes, and a creamy dill dressing. Squeeze lemon on top to finish it all off.

3.8

26 Rating -

Rate

Non Vegdiet

20minstotal

20minsCook

20m.total

20m.Cook

plan

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Ingredients for Branzino With Green Bean Salad Recipe

1/2 Whole branzino or striped bass
1/2 tablespoon Olive oil
As required Salt and pepper
1/4 pound Green beans, trimmed
0.13 cup A sour cream
1/4 Lemon juiced
0.06 cup A dill, minced
1/2 Scallions, minced
0.13 teaspoon A salt, to taste
0.06 teaspoon A pepper, to taste
1 Radishes, sliced thinly
1/4 Fennel bulb, shaved with a mandolin or peeler
1/4 Lemon, sliced into wedges

Nutrition
value

315

calories per serving

17 g Fat11 g Protein40 g Carbs26 g FiberOther

Current Totals

Fat
17g
Protein
11g
Carbs
40g
Fiber
26g

MacroNutrients

Carbs
40g
Protein
11g
Fiber
26g

Fats

Fat
17g

Vitamins & Minerals

Calcium
870mg
Iron
12mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
260mg
Manganese
4mg
Phosphorus
331mg
Selenium
1mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Munchery