Brandy Custard Recipe
Serve this brandy custard as an accompaniment to christmas pudding.
4.1
30 Rating -
Rate
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Brandy Custard Recipe
- 56 milliliter Milk
- 18.50 milliliter Thin cream
- 0.40 Egg yolks
- 10 gram Caster sugar
- 0.15 tablespoon Cornflour
Do You Know?
Eggs are packed with a ton of nutrients that provide important health benefits. They contain protein, healthy fats, and many nutrients like vitamins A, D, E, choline, iron and folate. Most of the nutrients in eggs are found in the yolk.
Nutrition
value
value
145
calories per serving
8 g Fat5 g Protein13 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs13g
- Fiber< 1g
MacroNutrients
- Carbs13g
- Protein5g
- Fiber< 1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium80mg
- Iron< 1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus98mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
