Braised Soy Sauce Pork Belly Recipe

4.3
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Non Vegdiet
Braised Soy Sauce Pork Belly
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Ingredients for Braised Soy Sauce Pork Belly Recipe

  • 400 gram Pork belly cut into 3-4 cm thick pieces
  • 1/4 cup Chinese rice wine
  • 1.50 tablespoon Soy sauce
  • 1/4 tablespoon Dark soy sauce for coloring, optional
  • 2-2.50 Slices of ginger
  • 1/2 tablespoon Sugar
Nutrition
value
759
calories per serving
34 g Fat66 g Protein46 g Carbs2 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    66g
  • Carbs
    46g
  • Fiber
    2g

MacroNutrients

  • Carbs
    46g
  • Protein
    66g
  • Fiber
    2g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    10mg
  • Vitamin A
    18mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    3mcg
  • Magnesium
    131mg
  • Manganese
    < 1mg
  • Phosphorus
    593mg
  • Selenium
    127mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking