Braised Short Ribs Recipe

Name: Braised Short Ribs Recipe
Total time: 180 min
Yield: 6
Cuisine: American

Recipe By Food & Wine

Learn how to make Braised Short Ribs

4.5

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Non Vegdiet

3hr total

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Ingredients for Braised Short Ribs Recipe

0.33 tablespoon Canola oil
0.33 inch 6 flanken style short ribs with bones, cut thick ; see note
As required Kosher Salt And Freshly Ground Pepper
0.17 Large onion, finely chopped
0.33 Carrots, Sliced
1/2 Celery ribs, sliced
1/2 Garlic cloves, thickly sliced
125 milliliter One bottle dry red wine, such as cabernet sauvignon
0.67 sprig Thyme

Nutrition
value

165

calories per serving

4 g Fat1 g Protein7 g Carbs4 g FiberOther

Current Totals

Fat
4g
Protein
1g
Carbs
7g
Fiber
4g

MacroNutrients

Carbs
7g
Protein
1g
Fiber
4g

Fats

Fat
4g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
1133mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
1mg
Phosphorus
40mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine