Braised Sausages With Macaroni Cheese Sauce & Fennel Recipe

Recipe By Rachael Ray

4.3
25 Rating -
Rate
Non Vegdiet
Braised Sausages With Macaroni Cheese Sauce & Fennel
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ingredients serve

Ingredients for Braised Sausages With Macaroni Cheese Sauce & Fennel Recipe

  • 1/2 pound Sweet italian sausage links
  • 1/4 tablespoon Evoo, plus more for drizzling
  • As required Salt and pepper
  • 1/4 pound Italian macaroni or ziti
  • 1/2 tablespoon Butter
  • 1/4 Head fennel, quartered and thinly sliced, plus a handful of fronds, chopped
  • 0.13 Small Onion, Finely Chopped
  • 1/2 Cloves garlic, sliced or chopped
  • 1/2 tablespoon Flour
  • 0.13 cup Dry white wine
  • 1/4 cup Vegetable Or Chicken Stock
  • 0.38 cup Milk
Nutrition
value
678
calories per serving
36 g Fat51 g Protein28 g Carbs2 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    51g
  • Carbs
    28g
  • Fiber
    2g

MacroNutrients

  • Carbs
    28g
  • Protein
    51g
  • Fiber
    2g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    315mg
  • Iron
    4mg
  • Vitamin A
    161mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    1mg
  • Phosphorus
    491mg
  • Selenium
    40mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray