Braised Pork Shank With Miso Recipe

Recipe By Food & Wine

Learn how to make Braised Pork Shank With Miso

4.4
25 Rating -
Rate
Non Vegdiet
2hr 45minstotal
2hr 45m.total
Braised Pork Shank With Miso
plan
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ingredients serve

Ingredients for Braised Pork Shank With Miso Recipe

  • 3/4 tablespoon Peanut oil
  • 1 Pork shanks
  • As required Salt
  • As required Pepper
  • 1/4 Yellow onion, coarsely chopped
  • 3/4 cup Water
  • 0.19 cup Light brown or red miso
  • 0.13 cup Packed light brown sugar
  • 0.08 cup Soy sauce
  • 0.06 cup Thinly sliced peeled fresh ginger
  • 1/2 tablespoon Thinly sliced garlic cloves
  • 1.25 Dried red chiles, such as chiles de arbol
  • 1/4 bunch Scallions, coarsely chopped, plus more for garnish
Nutrition
value
271
calories per serving
17 g Fat4 g Protein26 g Carbs7 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    4g
  • Carbs
    26g
  • Fiber
    7g

MacroNutrients

  • Carbs
    26g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    4mg
  • Vitamin A
    311mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    5mg
  • Phosphorus
    67mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine